Course details
![[Goshiki Course] Specialty Yukhoe, Special Sirloin Salt Sukiyaki and other 8 dishes ⇒ 8,800 yen per person (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/hw943jhe/54754521/13qi_w1000h500.png)
[Goshiki Course] Specialty Yukhoe, Special Sirloin Salt Sukiyaki and other 8 dishes ⇒ 8,800 yen per person (tax included)
8800 yen(Tax included)
- 8items
- 1persons-
This is our pride and joy, a carefully selected course where you can enjoy our specialty yukhoe and the finest Wagyu beef in a modern setting.The course starts with an appetizer such as a choregi salad made with fresh vegetables, followed by a tasting of NikuToiro's specialty yukhoe, a platter of five kinds of meat, and specially selected sirloin salt sukiyaki, making this a highly recommended course for customers who want to enjoy the finest Wagyu beef.Please enjoy this exquisite dish that will brighten up your day.
Course menu
<Course menu>
【Appetizer】
Colorful Kimchi and Namul Platter
Chooregi Salada
One color
[Comparison of Niku Toiro's specialty Yukhoe]
Golden egg yolk and meat yukhoe
Black and white skirt steak yukke ~Aged white balsamic and fresh pepper~
Two colors
【Grilled meat】
5 kinds of meat (tongue, red meat)
Three colors
[Yakiniku as a final dish]
Special Sirloin Salt Sukiyaki
Four colors
【meal】
Truffle rice with raw egg
Five colors
【sweet taste】
Seasonal gelato
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 on the day of your visit
Coupons that can be used with this course
2025/03/26 update
